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Tuesday, March 15, 2016

WINEMAKERS DINNER


Right now you are probably asking yourself “What exactly is a Winemakers Dinner?” 

Last night I was fortunate to join friends at The Twisted Cork in Grants Pass, Oregon to experience their monthly Winemakers Dinner.  This elegant wine and food-pairing event fuses together the culinary talents of head chef Martha Fritz with one of the areas local wineries.

This five-course gourmet event started at 6pm and spotlighted Scott Steingraber and the wines from Kriselle Cellars of White City, Oregon.  Our first course featured a 2014 Sauvignon Blanc paired together with shrimp, grilled ruby red grapefruit and chili glaze.   Next came a 2013 S/CS paired with rigatoni,  roasted fennel and veal sausage.  The third course joined a 2013 Di’Tani with savory corn crème brulee and duck prosciutto.  The fourth course featured a 2012 Cabernet Sauvignon with Cuban roasted rack of pork.  And for dessert - a 2013 Malbec paired with a spicy dark chocolate cupcake with a berry-chili ganache filling topped with a chili cream cheese frosting.  It was truly heavenly. 

If you are looking for a premiere wine bar representing over 115 wineries from Oregon, Washington and California then check out The Twisted Cork.  

Kriselle Cellars are located at 12956 Modoc Road, White City, Oregon 97503, phone 541-830-8466.  You can also contact Scott Steingraber at scott@krisellecellars.com

The Twisted Cork is located at 210 SW 6th Street, Grants Pass OR 97526, phone 541-295-3094




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